Kirk’s Killer Kickin’ Salsa
- 1 29 ounce can diced tomatoes
- 1 8 ounce can tomato sauce
- 4-6 cloves garlic or to your taste chopped fine
- 1 handful or more of crushed red chili also to your hot taste
- ¾ large chopped onion
- Salt
- 1 tablespoon of olive oil
Stir this good and add a little water if too thick. Tomatoes have lots salt so check before adding , then add to your taste. If you like oregano or cilantro that can be added, I don’t care for it. Make ahead of time as it s flavor will be much better in 2-3 days. Good on eggs and corn chips.
1 ounce = 28.3495231 grams